A Book Review
Kill It and Grill It
"Some folks might remember that George
Bernard Shaw -- a sandal-wearing socialist vegetarian -- tried to reform
the spelling of the
English language. Big deal. Big musty flop. This book -- by the hard-drivin',
hard-lovin', full-throbbin', high-octane, deerslayin', allthings-scarin',
ballistic guitarboy -- Nugetizes it. Get ready to rock, doc."
(Ted Nugent)
Ted Nugent writes lyrically of his intense enjoyment of the hunt, whether
for deer, bears, ducks and geese, fish, ferocious boars, or scampering
rabbits and squirrels. He writes about the environment during the hunt,
and of his stealthy movements through it, with such immediacy and vividness
that one can almost feel the sting of icy mountain air, or smell the rotting
vegetation of a Florida swamp, or hear the crows and hawks fighting overhead.
But
undergirding this soaring poetry (and sometimes earthy language) is a bed-rock
practicality and a devotion to conservation. He says that "wildlife
is thriving in North America like nowhere else in the world" as a result
of habitat management and harvesting. The hunter conservationists are "incredibly
disciplined, ultra-selective", and his book, "Kill It and Grill It", has
an index listing twenty-four hunter conservationist organizations across
the country, including the "Foundation for Blacktail Deer"
in Springfield, Oregon. Ted notes that wildlife habitat is where air, soil
and water quality for us all come from, and that if we are intellectually
honest and truly concerned about our environment we will support these
organizations.
The Nugents, Ted, Shemane and their two sons, fill their freezers with
wild game for their own enjoyment as well as for donating to charity organizations
(and they help cook and serve those meals, as well). "Vegetarians are cool.
All I eat are vegetarians," says Ted. They consider that their quality
of life is determined by the number of spiritual BBQ orgies they share
with family and
friends. They "don't waste hunger on junk food." Health is a gift
of God and the Nugents "demand the best for the beast within."
"That's why we dine exclusively on fresh dead-stuff in the first place.
Birth, hunt, sex, food, rock 'n' roll, death. Itsa damn party. Don't
dick around." Fresh is the key and in his rules for the hunt are
'Clean, Cold, and Fresh': clean the carcass properly in the field; keep
it as cold as possible before aging, cooking or freezing; serve in a timely
manner and don't overcook!.
Tribe Nugent hasn't bought domestic flesh since 1969. Ted grows his
own vegetables, plays his own music, plants his own trees, cuts his own
wood, and
"breeds his own wife." He says "apathy and room service are
for sheep and wimps."
The joys of the hunt are recalled at mealtime: "With each stroke of
the basting brush and with every turn of each piece of food, exciting flashes
of the hunt and ever-stimulating animal encounters come flooding forth.
Each wind is relived. Every wild birdsong re-echoes. The pulse quickens
as if the shot were about to take place again. When one responsibly procures
his family's dinner by hand, each meal becomes a sacred rite, and the reality
of life and death is undeniable. It is good, and so is the feast."
While reading the book, an image forms of a young boy intensely alive
to the world,
discovering it afresh each long day of summer, with his home-made bow and
arrows, stalking a squirrel, imagining himself on an African Safari, creeping
slowly through underbrush, furious with the birds overhead warning the
creatures of the forest of his presence. But Ted Nugent is no small boy
and his bows and arrows are not home-made. He and Shemane are serious hunters,
and seriously in love with all of God's creation. Hunting is a family affair
and includes their sons.
There are chapters on different wildlife hunting and among them are
"Sacred Venison", Bushytail Bushwhackin'," ("Kill tree-dwelling vermin,
remove PJs, take
to flame, chow down"), "Sexfried Fishslab", and "I like My Pork Pissed
Off." (Ted named one 300 lb dead pig that he killed in Florida "Janet",
after Janet Reno. "The resemblance was frightening", but he said the flesh
of that pig produced a very, very fine sausage.) Every one of the twenty-two
chapters includes recipes for the game described, and there's a handy index
of the recipes as well.
Here is Ted's Essence of Life Recipe:
| 1-Go hunting, breathe deep, feel the air, take the Spirit inside,
and kill a critter.
2-Remove the hair, take out the guts. Immediately clean and cool
the carcass. Butcher flesh into family-sized portions.
3-Start fire. Heat good fresh vegetable oil to boiling point
in an iron skillet.
4-Fill zipbag with flour, salt and pepper, and good seasoning
mixture. Add small, manageable chunks of meat; shake and slide coated pieces
into hot oil to sizzle.
5-As brown crust forms on the edges, remove onto paper towel.
Salivate. Surround yourself with family and friends. Put on plates next
to smashed potatoes with skins on. Cut, eat, grin, sip Vernor's Ginger
Ale, burp, enjoy." |
The Nugents advocate clean living: "I have avoided the sense-dulling
and taste-destroying bullshit of drugs, alcohol, and tobacco, like the
imbicilic plague they are." And they have no use for animal rights
organizations: "If I hear one more citykid call wildlife "defenseless"
I think I'm gonna puke! All the defenseless critters are dead and gone
and found on your grocer's shelves." True wildlife require hours of stealthy
hunting of very wary, alert and sometimes dangerous game as well as a profficiency
at butchering. Eating your kill is just one of the payoffs.
The Nugents are also strong defenders of the Second Amendment: "The
right to life must mean not dying, not starving, and not being the victim
of a bad guy....Hunting is not a privilege. Surviving an encounter with
a paroled murderer is no privilege." Ted and Shemane believe in the God-given
right to bear arms, including guns and bows and arrows, for protecting
yourself and your family as well as for hunting.
In one of her chapters, Shemane describes how she and Ted met, and
the first time he took her hunting. She says that in their world, "there's
no room for whiners, or underachievers." She and Ted write, edit,
produce and videotape their weekly television show "Spirit of the Wild".
They have a website at tednugent.com, and a bi-monthly magazine, "Ted Nugent
Adventure Outdoors." She credits their ability to keep up with their hectic
schedule with the good, fresh, wild food they eat, and the quality family
time they cherish. "We always say, 'If you take your kids hunting, you
won't have to hunt for your kids.' Amen, and pass the smiles..."
The book includes many photos of the Nugent Tribe, as well as the lyrics
to Ted's new song "Crave" to be recorded for a new SpitFire CD in 2002:
"A simple life, I will not have. It doesn't satisfy me....". There's
nothing simple about Ted and Shemane's life! Whether or not you are a hunter,
"Kill It and Grill It" is a summertime treat. Or at any other time of the
year.
Peggy Whitcomb
©2002 Peggy Whitcomb Book cover
is a link to Amazon page, all other photos link to their source, which
is Ted Nugent's Home Page. |